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Gestational diabetes

Overview

Gestational diabetes is high blood sugar that develops or is first identified during pregnancy. It affects 7-10% of pregnancies. It is usually screened between weeks 24-28.

It usually resolves after delivery; however, it poses risks of type 2 diabetes for the mother and various problems for the baby.

Symptoms

It usually does not cause symptoms; that is why routine screening is important. Sometimes:

  • Excessive thirst
  • Frequent urination (difficult to distinguish from pregnancy)
  • Fatigue
  • Blurred vision
  • Unexplained weight loss
  • Recurring infections

Causes

Placental hormones (human placental lactogen, estrogen, cortisol) create insulin resistance. In some women, the pancreas cannot produce enough additional insulin, leading to gestational diabetes.

Risk Factors

  • Pregnancy over age 25
  • Excess weight, obesity
  • Family history of type 2 diabetes
  • Previous gestational diabetes
  • Previous baby over 4 kg
  • Previous unexplained stillbirth
  • Polycystic ovary syndrome
  • Ethnicity (Mediterranean, Asian, African)
  • High blood pressure
  • History of unexplained miscarriage

Complications

In the baby:

  • Macrosomia (large baby, >4 kg)
  • Birth trauma (shoulder dystocia)
  • Preterm birth
  • Hypoglycemia after birth
  • Respiratory distress syndrome
  • Jaundice
  • Congenital anomalies (in poor control)
  • Childhood obesity risk
  • Adult type 2 diabetes risk
  • Stillbirth (rarely)

In the mother:

  • Preeclampsia
  • Increased cesarean risk
  • Polyhydramnios (excess amniotic fluid)
  • Postpartum type 2 diabetes (50% risk in 10 years)
  • Recurrence in subsequent pregnancies

Screening and Diagnosis

Screening (weeks 24-28):

  • 50 g glucose screening test: Blood sugar ≥140 mg/dL 1 hour later = positive

Diagnostic test (if positive):

  • 3-hour 100 g OGTT or 2-hour 75 g OGTT
  • Fasting: ≥95 mg/dL
  • 1 hour: ≥180 mg/dL
  • 2 hours: ≥155 mg/dL
  • 3 hours: ≥140 mg/dL
  • 2 or more elevated values = gestational diabetes

In high-risk patients:

  • HbA1c, fasting glucose at first prenatal visit

Treatment

1. Nutrition (foundation treatment):

  • Dietitian support is essential
  • Regular meals (3 main + 2-3 snacks)
  • Carbohydrate counting
  • Low glycemic index carbohydrates (whole grains, legumes)
  • Adequate protein
  • Healthy fats
  • Plenty of vegetables
  • Avoid sugary and processed foods
  • Limited fruit, with meals

2. Exercise:

  • Regular moderate-intensity exercise with doctor's approval
  • Walking, swimming, prenatal yoga
  • 30 minutes per day
  • Walking after meals is very effective

3. Blood sugar monitoring:

  • 4 times a day (fasting + 3 postprandial)
  • Targets:
    • Fasting: <95 mg/dL
    • 1-hour postprandial: <140 mg/dL
    • 2-hour postprandial: <120 mg/dL

4. Medication:

If diet and exercise are insufficient:

  • Insulin: Gold standard, does not cross placenta
  • Metformin: In some situations (oral)
  • Glyburide: In some situations (oral)

Delivery and Postpartum

Delivery:

  • Usually at weeks 39-40
  • Cesarean rate increases
  • Early delivery may be considered if macrosomia present
  • Newborn blood sugar closely monitored

Postpartum:

  • Blood sugar usually returns to normal
  • 75 g OGTT repeated at 6-12 weeks
  • Then diabetes screening every 1-3 years (lifelong)
  • Breastfeeding recommended (protective for mother and baby)

Prevention

Before pregnancy:

  • Healthy weight (pre-pregnancy)
  • Regular exercise
  • Healthy nutrition
  • HbA1c control (previous risky pregnancy)

During pregnancy:

  • Recommended weight gain (underweight: 12-18 kg, normal: 11-16 kg, overweight: 7-11 kg, obese: 5-9 kg)
  • Regular exercise
  • Healthy nutrition
  • Regular prenatal check-ups
  • Do not skip screening tests

Postpartum (preventing type 2 diabetes):

  • Healthy weight gain
  • Regular exercise
  • Healthy nutrition
  • Breastfeeding
  • Regular diabetes screening (lifelong)
  • Monitor symptoms indicating type 2 diabetes risk